Brown Butter Snickerdoodle

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We took our favorite classic and gave it an autumn makeover. Made with brown butter and topped with a blend of chai spices including cinnamon, nutmeg, cardamom and clove.

Butter, brown sugar, cane sugar, eggs, flour, baking powder, milk powder, sea salt, vanilla extract

We took our favorite classic and gave it an autumn makeover. Made with brown butter and topped with a blend of chai spices including cinnamon, nutmeg, cardamom and clove.

Our cookies are baked daily, individually wrapped, and shipped according to your delivery date to ensure you get the freshest product.  They are 3.5 inches wide and because we hand scoop all of our doughs, you may notice slight differences in the shape and size.  We think this adds to the charm. Your cookies are sent with two-day express shipping so you get them fast (and fresh).  For maximum tastiness, we recommend you enjoy your treats within 2-4 days of delivery.
Kirshenbaum Baking Co. takes allergies and food sensitivities very seriously.  And while we are very proud that some of our cookies are dairy, nut, and/or gluten free, those cookies are made in the same kitchen with ingredients like flour, dairy, peanuts, tree nuts, and other possible allergens, so we don’t recommend them for customers with severe allergies to those ingredients.  If you have any questions, please send us a message and we will get right back to you.  We want you to love what you order, so leave the worrying to us.
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